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Amsterdam : Places to eat

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  • Rembrandt sketched this leaning former lock-keeper’s house. There’s a peaceful canalside terrace at the back.

  • Elvis, Versace and John Wayne ate at this sprawling 300-seater restaurant. Each room has a theme, including the Rembrandt Room. Today it touts New Dutch cuisine, using mostly organic ingredients.

  • Slow service, but infinitely worth it for the huge portions of delicious vegetarian food. House wine is the only alcohol served.

  • Chef Martin Keus produces fantastic Mediterranean-inspired fish dishes (meat-lovers are also well catered for). Excellent value.

  • Release the inner gypsy in this small, busy tapas bar in the Jordaan. Authentic atmosphere, value for money, and regular live music. Olé!

  • Eerste Klas

    A station café? If that gives you the horrors, think again. A minute or two in this stunningly decorated, classy 19th-century former first-class waiting room, and you’re transported back in time. Station bustle becomes part of the atmosphere – though when you’re back on the platform, it comes as a shock to find there are no steam trains.

  • Eetcafé means, unsurprisingly, Eat Café, and eat is exactly what you do in one. Good cooking at a little below restaurant prices.

  • The man at the next table may be writing a novel; the couple across the way arguing politics. An interesting, literary clientele gives an edge to this classic “brown café”. There might even be a jazz band playing, and some locals swear that the French-fries you can have with your beer are the best in town.

  • The décor leaves a little to be desired, but the fresh food at this Assyrian café makes it perpetually popular. A favourite haunt of revered (and feared) Amsterdam food critic Johannes van Dam.

  • Finch

    This small but popular watering-hole on the edge of a scenic square can get decidedly crowded. In summer, the hip local clientele spills out onto the square.

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