Register today! | Already registered? Sign in

traveldk.com

from Eyewitness Travel Guides: the world's bestselling travel guides
  • Personal guide
  • Open
Member image

Málaga and Cádiz Provinces : Places to Eat in the Region

Submit an attraction

Make sure your favorite shops, restaurants, hotels and more are listed.

Submit an attraction illustration
What’s on in Andalucía and Costa del Sol
Illustration of a calendar
WIN WIN WIN

Win a Philips portable DVD player & iPod doc!

Win a portable DVD player and iPod Doc
Download a podcast

Free podcasts Find free podcasts for London, New York, Berlin & more.

Join our free monthly newsletter

Advertisement

Top 10 Places to Eat in the Region

No one has rated this yet.
  • Review this attraction
  • Rate it
  • Are these details incorrect?
  • 1. Ventorrillo del Chato, Cádiz

    The oldest restaurant in Cádiz (1780), this inn on the Playa de Cortadura is also one of the best. Try salmorejo , a thick tomato soup served as a dip or side dish, and dorada a la sal , a local fish baked in a salt crust.

  • 2. El Faro, Cádiz

    Cádiz is renowned for its fresh fish and this is probably the best place to experience such delights. Lubina (sea bass) is a perennial favourite, as are cigalas (giant crayfish).

  • 3. El Bosque, Jerez

    In a town noted for elegance, its best restaurant is formal, as you would expect. It serves excellent seafood.

  • 4. Bar Juanito, Jerez

    This bar is famous for the best tapas in town. Try fideos con gambas (noodles with prawns).

  • 5. Casa Flores, El Puerto de Santa María

    A stunning setting and the finest fresh seafood makes this one of the best choices in this port town.

  • 6. Tragabuches, Ronda

    In this authentic Moroccanstyle tearoom sip mint tea – or slurp a milkshake – and delve into delicious Arab pastries.

  • 7. Tetería Al-Zahra, Ronda

    In this authentic Moroccan-style tearoom sip mint tea and delve into succulent tajines and couscous.

  • 8. Bar La Farola, Ronda

    This traditional tapas bar serves wonderful chipirones (baby squid), berenjenas (aubergine/ eggplant) and mouth-watering chorizos (paprika sausages).

  • 9. Antigua Casa de Guardia, Málaga

    The city’s oldest taberna , dating from 1840. Some 20 barrels of local wine line the bar. The steamed mussels (mejillones ) are great.

  • 10. Antonio Martín, Málaga

    The city’s premier fish restaurant. Fritura malagueña (fish-fry Málaga-style) is a popular choice.

Write a review

If you were signed in, you could write a review here. Register for a free account, or if you're already a member, sign in.

Advertisement

 Latest guides
What’s on now in Andalucía and Costa del Sol
  • Pedro Romero Fair
    The Pedro Romero Fair takes place each year at the beginning of September in and around the Ronda Bullring. The Goyesca-costumed bullfights are the highlight of the event. Read more
  • La Virgen de La Piedad Festival
    Spain is known for celebrating religious festivals in an inventive and often outrageous manner, but the La Virgen de La Piedad Festival (Virgin of Piety Festival) in Guadix and Baza wins the prize... Read more
  • Quéntar Moors and Christians Festival
    At the annual Quéntar Moors and Christians Festival, locals re-enact the expulsion of the Moors from Las Alpujarras. The lively battle takes place in one of the village squares, against a backdrop... Read more
  • Jerez Grape-Harvest Festival
    Every year the pretty Andalusian town of Jerez de la Frontera holds the Fiestas de la Vendimia (Jerez Grape-Harvest Festival), celebrating its three most famous attributes: sherry, horses and... Read more