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Beyond Barcelona : Places to Eat

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Top 10 Places to Eat

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  • 1. El Bulli

    A once-in-a-lifetime experience. Extraordinary creations by the three-Michelin-star chef Ferran Adria such as wild mushrooms in test tubes. Book months in advance (via their website).

  • 2. El Racó de Can Fabes

    The trad French-Catalan food at this three-Michelin-star country-house restaurant includes duck in blood with cep mushrooms.

  • 3. La Torre del Remei

    A Modernista palace provides an elegant setting for wonderfully presented Catalan food. The game dishes are sublime.

  • 4. El Mirador de les Caves

    This restaurant is set in a castle overlooking Catalonia’s wine country. Traditional cuisine is complemented by bottles of local wine and cava .

  • 5. Fonda Europa

    Established over 150 years ago, Fonda Europa was the first in a line of successful Catalan restaurants. Ample portions include pig’s trotters.

  • 6. Mare Nostrum

    The seafood at this family restaurant, with its splendid terrace, includes typical paella and sípia a la planxa (grilled cuttlefish).

  • 7. Parador de Aiguablava

    On a rocky outcrop, this restaurant has phenomenal service and stunning views over Aiguablava cove. The food is good, if a bit predictable. Rooms are available.

  • 8. Els Pescadors

    “The Fishermen”, a traditional Empordà -style restaurant, offers local specialities, including an array of blue fish dishes.

  • 9. Cal Ros

    Girona’s oldest restaurant is also one of its most popular. Wild mushrooms used in traditional Catalan meat dishes add a magical touch.

  • 10. Can Boix

    Foodies come to Boix (in Cadí-Moixeró natural park) for country cooking including crabs’ legs, lobster and many meat dishes..

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