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Barcelona : Places to eat

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  • An appetizing dish of fried prawns (shrimp) coated in garlic and olive oil.

  • This soothing eatery offers vegetarian Indian main dishes and delec-table desserts, but no alcohol.

  • Slake your thirst with a cool granissat , a crushed-ice drink, usually lemon flavoured.

  • The xocolateries and granjes along Carrer Petritxol (Granja Dulcinea) have been satiating sugar cravings for decades. Among them is this old-fashioned café with todie-for delights, from xurros amb xocolata to strawberries and whipped cream. In the summer, orxates and granissats are on the menu.

  • In an old warehouse, this café-restaurant, owned (and decorated) by Catalan artists, offers a global menu.

  • In the quiet Bonanova district, La Balsa is a beautiful spot, with two garden terraces. Fine Basque, Catalan and Mediterranean dishes are on the menu.

  • A specialist café with more than 50 types of tea and coffee.

  • Of all the cafés on Plaça de la Virreina, this one, with its outdoor terrace and tiny patio full of potted plants, is easily the most pleasant for a quiet and leisurely morning coffee and a sandwich.

  • An economical, any-time-of day option serving hundreds of types of flauta (thin baguettes).

  • Set in an old printworks, this place serves food that’s a cross between Catalan and nouvelle cuisine – with a sense of playfulness. Try the black pudding lasagne.

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