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Light, fresh, delicately
nuanced, and artistically presented international cuisine is complemented by soaring post-modern architecture.
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American soul food (cornbread, collard greens, ribs, and barbecue) served with a healthy side of live jazz draws a stylish crowd.
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Mediterranean cooking by way of Brazil results in lively, spicy fare such as crispy red snapper marinated in vanilla and oregano.
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Bustling Brasserie Jo captures the savoir faire of 1940s Paris. Hearty French classics like steak roquefort are immensely satisfying.
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This attractive dining room at the Museum of Fine Arts (see Museum of Fine Arts) focuses on light and healthy cuisine like crisp salads and pastas tossed with fresh vegetables.
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This lively, stylish trattoría is a very popular spot for socializing over Abruzzo-style pastas or rabbit casserole.
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Close enough to Fenway Park to grab a tasty pre- or post-game meal, Brown Sugar sets the Boston standard for subtly seasoned Thai food.
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Vegan food in the tradition of Chinese and Vietnamese temple cuisine wins over even the most devoted of carnivores.
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Northern Indian dishes predominate at Bukhara. There is a particularly wide selection of lamb dishes and rich biryanis , and Tandoor-roasted meats are a specialty. Gets extremely busy at lunch time.
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One-of-a-kind, homey Buteco dishes up the rich African-tinged Brazilian cuisine of Bahia, including feijoada , a hearty black-bean and meat stew.
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Restaurant price categories
For a three course meal for one with half a bottle of wine (or equivalent meal), taxes, and extra charges.
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