Top 10 Asian Restaurants
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1. Jumbo Seafood
Outstanding Guandong-style seafood and perfect treatment of whole fish Hunan-style. Most dishes with hot pickles and mustards are exceptional (see Jumbo Seafood).
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2. Chau Chow City
Contemporary Hong Kong seafood reigns on the first two levels of this multi-story dining emporium. Some of Boston’s best dim sum is served on the top floor.
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3. Ginza
This slice of Tokyo in Boston comes alive after midnight, as bar-goers pile in for the outstanding maki rolls and Japanese hot pots.
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4. Penang
Nominally “pan-Asian,” Penang has a chiefly Malay menu, ranging from inexpensive noodle staples to more contemporary concoctions.
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5. Jae’s
Jae’s light, fresh dishes drawn from Korea, Japan, China, and Southeast Asia attract the young and beautiful who want to stay that way.
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6. New Shanghai
Many Boston chefs flock to New Shanghai to taste chef C. K. Sau’s clever use of New England ingredients in Shanghai cuisine. Dim sum served on Sundays (but no cart service).
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7. King Fung Garden
Mongolian hot pots are the big draw in this modest restaurant with a decor straight out of 1960s Taipei.
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8. Pho Republique
Hipsters come in droves for the French-Vietnamese food – duck crepes, braised spareribs – the atmosphere, and the mango martinis.
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9. Buddha’s Delight
Vegan food in the tradition of Chinese and Vietnamese temple cuisine wins over even the most devoted of carnivores.
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10. Hù Tiéu Nam-Vang
House specialties are beef and noodle soups with side bowls of chopped basil and mung bean sprouts.
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