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The four great cities of northern Belgium share a rich cultural heritage dating back to medieval times, when this was one of the most vibrant trading regions in the world. Yet each is very different: Brussels is the new Capital of Europe, while Bruges is one of Europe’s best preserved medieval cities. Ghent is a historic university city, while Antwerp still has the muscular stance of a great industrial centre. Each, in its own way, is richly rewarding – not only in cultural sights, but also in delightful and welcoming places to stay, eat and drink.
For a list of the best art galleries and museums (see Art Galleries and Museums)-
A painter (1886–1952) of the second phase of the Sint-Martens-Latem school (see Beaux-Arts: Features and Collections), his work has a social edge and dark, gritty textures.
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Sculptor and painter (1831–1905) known for bronzes of factory workers (see Musée Constantin Meunier).
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Several of Belgium’s classic dishes are cooked with beer – notably the beef stews called carbonnades flamandes or vlaamse stoverij . In some restaurants (such as Den Dyver in Bruges), almost the entire menu involves beer.
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Fine chocolates, with a national presence and a shop in the Galeries Royales de St-Hubert in Brussels.
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This venerable old institution claims to be the oldest hotel in Europe, dating back as far as 1228. The rooms in the main building have the dingy quaintness of an old inn, but there is a more modern annexe.
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A lively nightspot, a few metres from the Grand Place, with Cuban DJs and an international crowd.
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A pretty cluster of late-medieval buildings is all that remains of the once-prosperous town at the head of the canal to Bruges. A pleasant excursion by bus or bicycle.
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The name translates as “open sandwich”, which is exactly what they do – along with soups, salads and cakes.
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Occupying a 17thcentury bishop's residence in the west of the city, this comfortable hotel has imaginatively decorated bedrooms and bathrooms. The high standard of the rooms is matched by the hotel’s sumptuous restaurant, Le Manoir Quatre Saisons.
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A famous old staminee (pub), at the foot of a folksy little alleyway. Also serves light snacks.
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Restaurant price categories
For a three-course meal for one with with half a bottle of wine for (or equivalent meal), taxes and extra charges.
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Hotel price categories
For a standard, double room per night (with breakfast if included), taxes, and extra charges.
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