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The name says it all. This typical little tavern serves great Murcian specialities, with first-rate local cured sausages and hams.
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Smart and stylish, Piripi serves some of the finest traditional rice dishes in the whole city. Try their delectable arroz con sepionet con alcachofas cooked with baby squid and artichokes, but save room for the delicious home-made desserts. The tapas bar is a local institution.
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One of Alicante’s finest restaurants, this is probably the best place to try the local rice dishes. The tapas bar is one of the best in town.
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The dangling hams signal this restaurant’s speciality. A whole section of the menu is dedicated to ham, but there are plenty of other dishes to choose from.
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Good seafood and rice dishes at this popular restaurant near the port. The house speciality is arroz la Tana , a succulent stew of squid and shrimp.
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This charming traditional restaurant, with beautiful views of the surrounding orange groves, serves grilled fish and meat dishes but specializes in paellas and other rice dishes.
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This pretty, pavilion-style restaurant in the heart of Elx’s palm grove serves traditional rice dishes and seafood. Try the arroz con costra – a meaty rice dish with baked eggs.
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Bullfighting posters and other taurine memorabilia line the bar at this popular local eatery.
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This relaxed, family restaurant with a huge terrace is a favourite with locals and tourists alike.
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This handsome, formal restaurant in Murcia’s best hotel offers elaborate regional dishes accompanied by an excellent wine list.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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