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Pamper your sweet tooth at this Austrian-style café, with the best and creamiest cakes and pastries in town. A tempting menu of meaty Viennese main meals is on offer too.
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Palazzo Bianco’s pizza and pasta will set you up for a heavy night’s partying.
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Pasalimani, with sea views, maintains its long established reputation as one of Limassol’s best fish restaurants.
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Gleaming steel and zinc mark Pepper out as one of Agia Napa’s most style-conscious café-bars, with outdoor tables. Mirror shades are de rigueur .
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Don’t be fooled by Plaka’s unexciting appearance – it is one of the best tavernas in Pafos. Try the lavish, multi-course seafood meze .
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Near the tiny fishing harbour at Lakki, this traditional fish tavern with outdoor tables has good seafood every day, as well as meze and charcoal-grilled meat dishes.
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Nicosia’s “ladies who lunch” favour Pralina, on the city’s smartest shopping street, for coffee and pastries. Those who turn up in shorts will feel conspicuously under-dressed.
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Pralina attracts a youthful crowd of locals, who wear a lot of black and spend as much time on their mobile phones as they do talking to each other. A great place to soak up the vibe of modern Cypriot life.
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Catch your trout, then eat it at this open-air restaurant on the northern outskirts of Platres. Also serves kebabs, mixed grills and salads.
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Mouthwatering seafood at this long-established restaurant includes prawns, octopus, squid, sea bass and swordfish and much more.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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