The Dominican Republic is a country of surprising contrasts and extraordinary variety. From the chilly peak of the Caribbean’s highest mountain to some of the region’s most delightful beaches, the country boasts lush valleys, spectacular waterfalls, and sun-baked deserts. The past and present also blend in a fascinating mix of colonial buildings and modern hotels, sleepy rural villages and lively tourist resorts. The people, too, reflect a kaleidoscope of influences — Spanish, African, indigenous — creating a culture that emphasizes both creativity and fun in the fields of music, sport, and art.
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The Río Yaque del Norte and the Jimenoa (see Salto de Jimenoa) are good kayaking rivers, with a mix of white water, sharp turns, and precipitous drops.
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A kiteboarder’s paradise, with accommodation packages including kite lessons, storage, repairs, and cleaning of all gear. You can choose budget or superior rooms, air-conditioned suites, or apartments. Negotiate special rates for long stays. Buffet breakfast is included and Internet access is free.
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Also centered around the surging surf beaches of the Cabarete area, this relatively new sport is growing in popularity because the use of a huge kite to produce momentum requires less wind than does a windsurfer’s sail. With a following breeze, good kitesurfers can make huge leaps. Kitexcite specializes in this sport.
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At the foot of the Monumento a los Héroes, this rustic restaurant is decorated in gaucho style. Its fare concentrates on good quality meat, including Angus steaks, as well as tacos, sandwiches, and burgers.
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Housed in an old colonial building and known for both local and international dishes, especially seafood, this is a pleasant place to stop for lunch while sightseeing, or for dinner.
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A lovely colonial courtyard and terrace provides the perfect setting for dinner by candlelight. Italian cuisine is the speciality.
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The main attraction for scuba divers and snorkelers is the Hickory wreck, deliberately sunk here, as well as coral reefs which are accessible from the Park’s beach.
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On the beach road heading to El Portillo, this Italian seafront restaurant has an elegant but casual atmosphere. The pizzas are especially fine.
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Serves fresh fish and seafood including an excellent paella for two.
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The proprietors serve Italian and international cuisine, and specialize in seafood and pasta. The walls are impressively adorned with plates.
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Restaurant price categories
For a three-course meal and a beer for one including tax and service.
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Hotel price categories
For a standard, double room per night (with breakfast if included), taxes and extra charges.
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