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Primarily a restaurant, this bar on the cliff-top overlooking the sea is a great place for a sunset cocktail.
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A hot nightspot with great music, and dancing that goes on into the early hours. There is a “Foam Party” on Saturday nights.
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An alcohol-free punch of mixed juices makes a refreshing change from its rum-blended relative.
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The ambience here is of a European club, but, although there’s music, there’s no dance floor. The club has several rooms, and bars that are decorated in different colors – a rainbow theme that is continued in the cocktails and ice.
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This deservedly world-famous lager-style brew is usually served so cold that it’s almost frozen.
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This well-known steak house is a treat for meat-lovers. It has an extensive wine list and a piano bar.
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The general term for soda-style soft drinks of different colors and degrees of sweetness.
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Rum disguised with sweet fruit juices and cordials, and therefore to be treated with extreme caution.
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Dominican rum is among the Caribbean’s best, and is the national drink.
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With a capacity of 1,400, this is one of the main venues in the capital for hosting live bands. However it’s mainly used as a disco (see Salón La Fiesta, Santo Domingo).
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Restaurant price categories
For a three-course meal and a beer for one including tax and service.
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