DK Travel : Dominican Republic : Santo Domingo & the South Coast : Restaurants, South Coast

Santo Domingo & the South Coast : Restaurants, South Coast

Top 10 Restaurants, South Coast

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1. Neptuno’s Club

Set right by the sea, with its dining area built out over the water. The bar is a replica caravel. Excellent fresh fish and seafood (see Neptuno’s Club, Boca Chica).
2. Capitán Cook

A restaurant set on the sand in a shady spot under trees. Very popular for lobster (sold by weight), fish, paella and a jug of sangría, for a Spanish touch (see Capitán Cook, Bávaro).
3. La Loma

Clinging to the hillside, with panoramic views, this hotel is difficult to get to, but good for both snacks and meals.
4. Alisios Bávaro

A hotel restaurant set by a pool, serving Mexican food four days of the week and Thai food the other three.
5. Boca Yate

This French-owned small hotel with a restaurant and bar specializes in fresh lobster and seafood. It’s popular with guests from the all-inclusive hotel opposite.
6. Café del Sol

A good lunch spot serving pizzas, salads, and ice creams, set in an amazing location by St. Stanislaus Church and overlooking the Río Chavón.
7. El Sombrero

A Mexican restaurant, complete with Mariachi trio to serenade you as you dine on tortillas and tacos, and sip frozen margaritas.
8. La Casita

The proprietors serve Italian and international cuisine, and specialize in seafood and pasta. The walls are impressively adorned with plates.
9. DaNancy

Nancy, the owner and chef, cooks delicious lobster and shrimp. Choose your own appetizer from the buffet table.
10. Langosta del Caribe

Lobster and shrimp are big here, cooked on the grill and served indoors or outside under shade.