DK Travel : Dublin

One of the most popular capitals in Europe, Dublin is a city steeped in history. Huddled together within a small vicinity you’ll find Viking remains, medieval cathedrals and churches, Georgian squares and excellent museums. But it’s not just about buildings – music, theatre, literature and pubs play just as strong a part in Dublin’s atmosphere. These highlights are the must-sees for any visitor who wants to truly capture the variety and vibrancy of the city.

The Great Famine

The potato famine dominated 19th-century Ireland. The crop failed first in 1845, then again in 1846–7. Over a million people died of starvation or emigrated in desperation. By 1849 the population had decreased by two million.
The Gresham

Conveniently located on bustling O’Connell Street, Dublin’s oldest hotel has recently been refurbished, but Waterford crystal chandeliers still add a touch of 19th-century elegance.
The Halo at the Morrison

This warm, atmospheric restaurant is in the chic new Morrison Hotel, on the north side of the Liffey (see Morrison). The trendy minimalist style and dramatic atrium setting is mirrored in the elegant Oriental fusion menu, which includes delicious coconut sauce dishes, seafood, and sauces as spicy as you dare. Dress is casual. Reservations recommended for dinner.
The International Bar

Popular with writers and musicians. The evenings of live music are exceptionally good and well-attended.
The International Bar

You’d be content if this was just a watering hole – wood panelling and a healthy tradition make this one of the best drinking spots in town. Things get even better on music nights when bands play blues and soul upstairs. Tuesday is a singer-songwriter night and hosts some of Dublin’s best talent. Comedy is on Thursdays.
The K Club

The K Club is a 5-star hotel and abounds in activities. There are two 18-hole championship golf courses designed by Arnold Palmer, one of which is the venue for the Ryder Cup in 2006. River fishing is also available. Rooms are luxurious, with all modern conveniences.
The Lobster Pot

A seafood restaurant set in a redbrick terrace house, the service and the cuisine are delightfully old-fashioned. As the name suggests, the chef uses as much fresh Irish sea catch as possible to produce favourites such as Kilmore crab and prawn bisque.
The Lobster Pot

This cheerful pub-restaurant near the sea (prettily decorated with hanging baskets) serves fine seafood at a price that won’t break your budget.
The Lobster Pot

Unsurprisingly best known for its lobster and other seafood, but also has a wide menu of European and Irish treats.
The Long Hall

Backing onto Dublin Castle, this is very much a locals’ pub, although many visitors come to experience its evocative atmosphere. The decor includes chandeliers and a pendulum clock more than 200 years old.

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Restaurant price categories

For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
- under €25
- €25–€35
- €35–€55
- €55–€70
- over €70
Hotel price categories

For a standard, double room per night (with breakfast if included), taxes, and extra charges.
- under €50
- €50–€100
- €100–€150
- €150–€200
- over €200