Top 10 Places to Eat
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1. Sam Choy’s Breakfast, Lunch, and Crab
Sam Choy creates updated versions of islanders’ favorites, notably seafood. The huge portions and laid-back style are dearly loved by a loyal local clientele.
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2. Indigo Eurasian Cuisine
Chef Glenn Chu has created a high-tone, pan-Asian restaurant, split between a cool, restrained dining room and a more casual patio.
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3. Chai’s Island Bistro
A beautiful, high-ceilinged, flower-bedecked place, complete with fountain courtyard. The Asian fusion cuisine is well-presented.
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4. Hiroshi Eurasian Tapas
Award-winning chef Hiroshi Fukui presents a fusion of European and Asian cuisines. The walls feature frequently changing works by local artists.
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5. Scoozee’s
Good, simple Italian American food, with fantastic breads and exemplary martinis.
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6. L’Uraku
The food is Japanese with a European flair, delicate in flavor, and beautiful in presentation.
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7. Café Sistina
Even if the Northern Italian food here wasn’t scrumptious, you’d still have to go just to see chef-owner Sergio Mitrotti’s wall and ceiling murals.
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8. Chef Mavro
Small, award-winning restaurant offering “France-Hawai’i cuisine.” Much focuses on the freshest local seafood.
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9. Alan Wong’s Restaurant
Probably the best restaurant in Hawai’i, where European style is married with the best island techniques.
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10. The Bistro
An unabashed throwback, taking delight in dishes like Veal Oscar.
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