DK Travel : Las Vegas : Places to eat

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Renoir

A feast for both the palate and the eyes, with lovely opening touches such as rillettes of salmon and ciabatta, which come unbidden to the table. The signature dish is braised beef short ribs with horseradish potatoes. The decor is enhanced by Renoir originals.
Romano’s Macaroni Grill

Bruschetta with a selection of toppings, fried mozzarella cheese, Italian panini sandwiches, and mouth-watering pasta.
Rosemary’s

An extensive menu features the likes of rosemary roasted lamb with black olive mashed potatoes and grilled wild king salmon on a granny smith apple cabbage slaw with candied walnuts. Scrumptious desserts, include lemon ice-box pie with raspberry sorbet. The paintings on the walls are by local artists and are for sale.
Sidewalk Café, Laughlin

Contemporary deli offering sandwiches, soups, salads, and pasta.
Souper Salad

Soups, muffins, and salads that are a real bargain, especially on Sundays when children eat for under $1.
Souper Salad

The murals of bountiful harvests along the wall sum up the big-eating philosophy of this chain of glorified salad bars. Help yourself to everything you can eat – soup, main-course salads, dessert – for an incredibly low $5.90.
Sterling Brunch

This may be the most expensive brunch in town, but the Sterling Brunch can compete with any in the world for quality and imagination. Two dozen appetizer choices include prosciutto mousse on raspberries, caviar with warm blinis, and lobster gazpacho. Roast salmon in phyllo pastry with shrimp and spinach mousseline is the carving station star, while French toast with cinnamon ice cream provides a delicious finale. Reservations required.
Stovepipe Wells Village, Death Valley

All-American fare, including an all-you-can-eat buffet in the summer.
Sweet Tomatoes Salad Bar

The cool green and white interior plus extras like custom-made omelets and stuffed potato distinguish this salad bar from its rivals. The choice of dressings is extensive, and the ingredients are garden-fresh. The homemade chili is divine.
The Buffet, Laughlin

The Buffet offers a choice of braised sirloin with port sauce, herbs, and garlic, prime rib ham, roast chicken, soups, or salads.

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Restaurant price categories

For a three course meal for one with a half bottle of wine (or equivalent meal), taxes and extra charges.
- under $20
- $20–$30
- $30–$45
- $45–$60
- over $60