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This self-service bistro in the Brewery Arts Complex doubles as an art gallery, with changing displays of work.
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This festive Mexican eatery has been full of diners hungry for fajitas and burritos since 1923. Their margaritas pack a wicked punch.
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Lines form outside LA’s burrito “headquarters” for the bulging “Hollenbeck,” stuffed with guacamole and pork.
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This lively restaurant serving food from southern Mexico is famous for its moles – sauces made from spices, nuts, chilies, and chocolate.
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The original branch of a small chain of upscale Mexican restaurants, it serves fish and seafood in divinely flavored sauces.
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This slice of Italy, ensconced in what was once the fermentation cellars of the San Antonio Winery, is a popular lunch spot.
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Drop into this friendly, busy eatery next door to St. Sophia (see St. Sophia Cathedral) for fat portions of great Greek food.
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Grill your own deliciously marinated meat over charcoal at this authentic Korean barbecue place.
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This 1927 eatery serves value portions of country classics such as delicious roast chicken with bordelaise sauce. Great soups.
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Send your cholesterol count through the roof at this venerable throwback to the 1950s, with faux leather booths and yummy steaks almost the size of baseball mitts.
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Restaurant price categories
Price categories include a three-course meal for one, a glass of house wine, and all unavoidable extra charges including tax.
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