DK Travel : Los Angeles : Places to eat

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Ciudad

Settle down with a mojito (a minty rum drink) beneath the skyscrapers at one of downtown’s liveliest dining rooms. The menu blends the exotic flavors and ingredients of several Latin American cuisines into intriguing new dishes. The inexpensive cuchifrito (snack) menu served in the afternoon at the bar is great for sampling.
Cobras & Matadors

Compose a meal from a number of delicious tapas at this bustling boîte . No corkage fee if you buy the wine at the bodega next door.
Crustacean

A Beverly Hills hot spot, this French Colonial restaurant serves refined Vietnamese cuisine. Try anything made with owner/chef’s “secret spices.”
El Cholo

This festive Mexican eatery has been full of diners hungry for fajitas and burritos since 1923. Their margaritas pack a wicked punch.
El Tepeyac

Lines form outside LA’s burrito “headquarters” for the bulging “Hollenbeck,” stuffed with guacamole and pork.
Empress Pavilion

For great dim sum, snag a table in this Chinatown banquet hall. Try the bite-sized stuffed wontons and short ribs.
Father’s Office

This old neighborhood bar has good microbrews and tapas, although regulars swear by the gourmet burger. Delicious fries.
Gordon Biersch Brewery Restaurant

Most people come here for the signature German-style brews, but the upscale beer hall fare is equally satisfying and filling.
Guelaguetza

This lively restaurant serving food from southern Mexico is famous for its moles – sauces made from spices, nuts, chilies, and chocolate.
Il Cielo

Book a romantic table beneath a star-lit sky in the enchanting garden and enjoy the classic and delicious fare.

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Restaurant price categories

Price categories include a three-course meal for one, a glass of house wine, and all unavoidable extra charges including tax.
- under $25
- $25–$50
- $50–$80
- over $80