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Located in the ritziest part of Santa Monica, this low-key favorite borrows from Italian, French, and Mexican cuisines.
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This neighborhood restaurant serves generous portions of American and Continental cuisine in a romantic setting. Specialties include large burgers, pastas and salads.
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Chefs Mary Sue Milliken and Susan Feniger serve up their unique blend of Mexican flavors. Try the delicious rock shrimp ceviche .
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The menu offers a United Nations of dishes, from sushi to kebab and schnitzel.
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This old neighborhood bar has good microbrews and tapas, although regulars swear by the gourmet burger. Delicious fries.
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Tucked away in leafy Topanga Canyon, this creekside retreat offers organic vegetarian, fish, and chicken dishes seasoned with a generous sprinkling of New Age philosophy.
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Joe’s has the feel of a neighborhood eatery but fills up nightly with discerning diners from all over town who love Joe Miller’s exciting California-French concoctions.
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Chinese food served to an eclectic crowd in a funky-stylish dining room. No alcohol.
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This upscale coffee shop serves delicious home-style cooking, including omelets and hearty French onion soup. Family-friendly and open 24 hours.
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The pancakes and omelets are good, and the tasty French toast, burgers, and salads very popular.
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Restaurant price categories
Price categories include a three-course meal for one, a glass of house wine, and all unavoidable extra charges including tax.
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