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Madrid : Overview & Top 10

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Madrid

Madrid’s three world-class art museums and two royal palaces alone would set the pulses racing, but there is more to this exciting and diverse capital than its tourist sights. The fashion boutiques of the Salamanca district showcase Europe’s top designers and are just the tip of a shopping iceberg, perfectly complementing the informality of the fascinating El Rastro market, while Madrid’s world-famous tapas bars vie for attention with gourmet restaurants and humble tabernas in a city which never sleeps. To simply watch the world go by, head for the supremely elegant Plaza Mayor.

  • The live salsa music, played Thursdays to Saturdays inclusive, is the main draw of this noisy Cuban restaurant (see La Negra Tomasa).

  • A traditional restaurant serving heart-warming country fare, for example stew made with beans and hare (fabes con liebre ) and roast kid (cabrito asado ).

  • Situated off the Paseo del Prado, there’s a terrace where you can snack on Castilian dishes such as jamón Ibérico and goat’s cheese.

  • This attractive inn dates back to 1642. Traditional Castilian cooking is served, especially roasts.

  • The tiled façade here features scenes from Goya’s paintings.

  • A listed building, the Residencia dates from the 1930s and has been refurbished in the style of the period. Another appealing feature is the garden, where guests can relax over a drink or a traditional Spanish meal.

  • If you’re interested in hearing pop and rock acts such as Massive Attack, Suede or the Rollins Band, this is where they’re most likely to perform while in Madrid. Acoustics and visibility are both good (better than in many similar venues) and fans can cool off in the summer when the roof is drawn back. Also holds discos.

  • Popular Flamenco haunt where anything can happen (even amateur jamming) as there is no regular programme. Not worth arriving much before 11pm, when things start to heat up. Great fun, but not for purists.

  • This classic taberna has kept its original tiled frontage, dating from 1908. The canapés (pulgas ) are recommended.

  • Renowned for its fish and seafood. The well thought out Spanish wine selection beautifully complements the fresh daily catches from Galicia.

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