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Madrid : Places to eat

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  • The sign says “wine shop” (Tienda de Vinos ) but this taberna has been known as “The Communist” since the postwar days when proprietor Vincent Gómez fed hard-up writers and artists. The prices are still good. The menu includes standards like garlic soup, washed down with house wine (see El Comunista).

  • This lively Asturian tavern serves regional specialities such as bean soup (fabada ) and sausages in cider (chorizo a la sidra ).

  • Specialities at the “Bear and Arbutus tree” (Madrid’s emblem) include the famous stew cocido (see El Oso y El Madroño).

  • The hurdy-gurdy by the door plays a version of the chotis , a traditional dance still performed by madrileños at the San Isidro festival. Order a plate of snails (caracoles ) and a glass of beer. The dining room also serves other typical Madrid fare (see El Oso y El Madroño).

  • Located in the trendy Malasaña district, this café and bar is decorated in belle époque style and is one of the oldest cafés in the area. On offer are home-made cakes and a wide choice of coffee. Come early evening for hot drinks or sip one of El Parnasillo’s famous cocktails later on. Snacks are also available.

  • Cocktails are the speciality of this Malasaña bar.

  • A popular hang-out with the young crowd, “the fat fish” offers a menu del día as well as tapas .

  • Decorated with scenes of old Madrid, this popular local serves standards such as the Madrid stew cocido .

  • This ethnic café just off Gran Vía is also a shop, selling African crafts, and a restaurant. Tasteful decor with an African theme.

  • This pleasant restaurant serves up basic but tasty home cooking including jamón Ibérico . The terrace is open in summer.

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