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Central Plain : Places to eat

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  • The place to find the wrought-iron objects seen all over the island – candelabra, mirrors etc.

  • On the main square, this bar has a local feel and decor. You’ll find pa amb oli, tapas and salads.

  • The famous Spanish shoes are made right here and you can have first pick of the newest styles at reduced prices. Follow the billboards featuring a huge foot.

  • The restaurant is housed in an atmospheric wine bodega. Choose from lechona (suckling pig), arroz brut (peasant rice), tumbet (stewed vegetables) and caracoles (snails).

  • Set in a 400-year-old inn, the restaurant is popular with locals, and local meats and vegetables are used for traditional dishes, such as snails in broth.

  • El Foro de Mallorca, Carretera Palma-Alcúdia

    The delicious Mallorcan food makes up for its touristy image. The 1-kg (2-lb) lamb chop feeds four and comes with salad, red wine, lemonade and bread.

  • A café in the town’s central square, where you can study the magnificent parish church and listen to birds chirping.

  • Try mushrooms, snails or brochettes of rabbit, lamb or quail. The place has an ancient, rustic feel (see Finca Son Sama, Llucmajor–Porreres).

  • Medallions of Iberian pork in honey sauce is a typical dish of this elegant 15th-century manor house.

  • A tranquil place with inventive cuisine, including aubergine (eggplant) stuffed with salt cod. The tasting menu is excellent.

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