Maui is known as the “valley isle”, and most of its population nestles in the low-lying isthmus between the lush western mountains and the dustier slopes of Haleakalā to the east. Skirting the coast are some of the world’s finest beaches, from the popular resorts on the southwestern fringe to the wilder surfing beaches on the north and eastern shores. Maui’s administrative group also includes the islands of Moloka’i and Lana’i with more magnificent scenery and even greater remoteness.
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Off the beaten path, but well worth a detour for the fresh, unfussy, well-prepared food. The baked goods and fish specials are always good bets here.
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Once enjoyed exclusively by ali’i (royalty), this small, delicate fish is now on menus throughout the Islands.
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Past Fleming with access down a dirt and rock trail, and on-the-road parking only, this is a popular winter surf spot but only for experienced wave riders. Summer swimming and snorkeling are good.
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Your one-stop shop for fixing up any activity you can think of – from kayaking to biking, hiking to horseback riding, archery to paintball.
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The best place to stay on Moloka’i. The rooms and public spaces in the lodge combine the charm of old Hawai’i with modern luxury. You’ll find all the expected resort amenities – pool, gym, beautiful dining room, and a fabulous Great Room. If you prefer to be nearer the beach, your accommodation will be an individual deluxe canvas bungalow.
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One of the most unusual adventures in Hawai’i, visitors ride mules down 1,700 ft of steep and winding trail to the remote settlement of Kalaupapa (see Kalaupapa National Historical Park, Moloka’i). The entire tour takes a full day beginning at 8am.
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Also known as the Sugar Mill Museum, this 19th-century industrial building was the work of R.W. Meyer, a German immigrant engineer. When the mill first turned in 1878, it used real horsepower and a steam engine to crush and process sugar cane. Recently, it has been lovingly and beautifully restored, and now exhibitions are held regularly. You can also take a self-guided tour through the mill.
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One of the few companies offering guided tours on Moloka’i, with a choice of itineraries. Plan to spend at least half a day with your guide.
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Off the main drag – on the wharf road – this clean, well-lit little café offers pizza, pasta, sandwiches, and seafood. Nothing fancy, but all good.
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A well-landscaped, lowrise condominium complex. The units are individually owned (as is the case pretty much throughout the island). For the most part, the decor is fine, often tropical in flavor, and the units are very well equipped.
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Hotel price categories
For a standard, double room per night (with breakfast if included), taxes, and extra charges.
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Restaurant price categories
Price categories include a three-course meal for one, a glass of house wine, and all unavoidable extra charges including tax.
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