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Downtown & Quartier Latin : St. Viateur Bagel Shop

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This is a very, very cool bagel shop that uses old-world techniques to make bagels - sesame and poppy seed. It is open seven days a week, 24 hours a day. You can watch them mix the dough, roll it into shape, boil it, bake it, and throw them into the seed bin. And then buy and eat warm, fresh out of the oven, with cream cheese, lox, etc. that you can buy there. Fabulous experience!!!

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