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Once frequented by renowned filmmaker Fassbinder and friends, this is a well-established gay pub with a hotel and bathhouse. Both Bavarian and international cuisine are on the menu. The bathhouse occupies four floors in the rear building, with steam bath, whirlpool, and roof garden.
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A café with a literary ambience: food is served on designer dishes decorated with quotes by Oskar Maria Graf. The most sought-after tables are in the gallery or, in summer, on the patio.
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High on the scale among the nearly 1,000 different types of Bavarian wheat beers.
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Known for dishing up the best Weißwürste (veal sausages) and Leberkäse (minced meat loaf) in the city, this pub has been in business for 200 years.
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Franciscan friars have brewed this beer since 1363 in the former monastery on Residenzstraße. Now part of the Spaten-Löwenbräu Group.
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This authentic pub has an interior from the turn of the 19th century. Frequented by students and big in the alternative scene, the pub features a cabaret stage in the rear courtyard.
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Bar with live music. International and local bands.
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Bathed in pink and deep red, the interior of this club inspires flirtation.
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Duke Wilhelm V founded his own court brewery in 1589. A new fermenting site was set up on Platzl in 1607 (today Hofbräuhaus).
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Anyone visiting Munich should make the pilgrimage to this venerable beer hall (see Hofbräuhaus & Platzl) – symbolic of all Bavarian pubs and the most famous pub in the world. Locals, too, simply can’t stay away. Brass bands play daily at noon and again after 6pm.
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