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Beer brewed at the monastery and world-famous Ettal liqueurs accompany the international and Bavarian cuisine served here.
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Munich’s oldest restaurant (1440) offers Bavarian cuisine with an international flair. Lunch dishes are reasonably priced.
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Inexpensive but good Italian eatery with a patio.
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This is a traditional hotel with a 600-year history. It is famous for its homemade cakes and, of course, excellent Bavarian cuisine.
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Brunch until 5pm, when the bar opens. Patio.
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Fabulous blues and jazz venue. Mon–Sat.
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Rustic American ambience with barkeepers who are trained to mix some 200 cocktails, although you can also simply stand at the counter and drink a beer straight out of the bottle. Classics such as lobster and Tex-Mex dishes characterize the menu in the dining area.
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Rustic American bar with dining room (Tex-Mex and American dishes). Bartenders mix some 200 different cocktails.
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This renowned café was founded by songwriter Konstantin Wecker. Live music from 9pm.
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Sunday brunch with live music. Patio.
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Restaurant price categories
For a three-course meal for one with a glass of wine or beer (or equivalent meal), taxes, and service charges.
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