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Café, bar, and restaurant with a 25-year history at this location on Leonrodplatz. Patio.
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An attractive café with an ornate stucco ceiling. Three lunch specials are offered daily, and brunch is available on Sundays. A garden patio is open in summer.
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Part café, part bar with food menu. Bowling lanes and pool tables are in the basement.
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Breakfast in the morning, pastas at lunch, and cocktails at night. In summer, a tree-shaded patio provides relief from summer heat.
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Bar with live music. International and local bands.
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A prototype for many Munich eateries, the Ruffini was the city’s first alternative organic-food café. Absolutely scrumptious are the whole-grain breakfasts and bread from the in-house bakery. The roof patio is popular. Author readings on some evenings.
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The best Italian-style ice cream in the city. Founder Paul Sarcletti sold ice cream as far back as 1879. The parlour on Rotkreuzplatz was established in 1921.
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A mixed crowd frequents this down-to-earth pub, a popular night-time destination for a beer. Bavarian-Italian food is served at reasonable prices, and there are a few patio tables in summer.
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Café, bar, and restaurant rolled into one. Daily lunch specials. In summer, enjoy a patio table under the walnut trees. Live music occasionally.
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This fairly new Westend bar serves up excellent food, especially schnitzel. There is live music on some nights, and a patio.
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