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Inside, the place is elegant; outside the tables provide a view of the Duomo and the goings-on in the square. The sandwiches come in tempting variations and there are lots of delicious sweets too.

A Michelin star winner, seafood is the keynote here, from fish carpaccio (raw or marinated) to grilled whole fish right off the boat. Book ahead.

Another pizzeria on this busy street, which gained its moment of fame when then US President Bill Clinton stopped by for a snack.

The elegant decor is graced with reproductions of Pompeian art, and the cuisine, too, takes its inspiration from ancient sources. Classical writers and the remains of the city have both provided recipes, which have been adapted to modern tastes. The food has earned the proprietors a Michelin star.

Hidden away down a narrow walkway, this delightful place is like being in someone’s private garden. Everything is homemade and the freshest the season has to offer.

Located inside the archaeological site, near the Forum Baths, this place offers bar service, a self-service cafeteria and a restaurant, with seating under the colonnade. The food is not bad, but the biggest plus is a break from the intensive sightseeing.

This trendy establishment offers Internet facilities, drinks and snacks, and an art gallery.

The mainstay of Piazza Bellini and a good place to hang out and enjoy a drink. In warm weather it’s also a lively gay venue in the evenings.

More Neapolitan-style pizzas from wood-fired ovens. There is also a good selection of seafood, either grilled or combined with pasta.

Positioned to the right of the beach, with dining on a porticoed balcony. Seafood is the thing to go for.