DK Travel : Naples & the Amalfi Coast : The Islands, Sorrento and the South : Island Dining

Top 10 Island Dining

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1. Buca di Bacco “da Serafina”, Capri

This lively, welcoming place is top of most locals’ list, for both quality and price. The cooking features seafood, antipasti and pizzas.
2. Aisha, Capri

Every week the menu is different here, but expect such creations as warm rabbit salad or saffron ravioli with salmon.
3. La Savardina “da Edoardo”, Capri

A beautiful spot, set amid citrus trees, serves traditional home-cooking using fresh ingredients from the garden.
4. Il Solitario, Anacapri

Hidden away down a narrow walkway, this delightful place is like being in someone’s private garden. Everything is homemade and the freshest the season has to offer.
5. Il Cucciolo, Anacapri

This terrace-restaurant enjoys views of the sea and the bay, and the food is divine. Since it is out of the way, call and they’ll pick you up, wherever on the island you may be.
6. Alberto al Mare, Ischia

Located over the water, the bounty of the sea is, naturally, the speciality here. Options might include pesce spada (swordfish) or coda di rospo (monkfish).
7. Il Melograno, Ischia

A Michelin star winner, seafood is the keynote here, from fish carpaccio (raw or marinated) to grilled whole fish right off the boat. Book ahead.
8. Lo Scoglio, Sant’Angelo, Ischia

This restaurant, overlooking an illuminated cove, is carved out of a rock formation. Delicious fresh seafood.
9. La Medusa, Procida

More seafood, including a perennial favourite, zuppa di pesce (fish soup). For the more adventurous, there’s spaghetti with ricci di mare (sea urchins).
10. La Conchiglia, Chiaia Beach, Procida

Get here by walking down 183 steps from Piazza Olmo or reserve a boat trip. Once here, try pasta with fiori di zucca (squash blossoms), crab, cream and clams, finishing off with a lime liqueur.