If central seaside naples is known as “royal naples” , the coastal area to the west could be called “Imperial Naples” for its enormous popularity with imperial families and their courtiers in ancient Roman times. Significant ruins left by them are everywhere you look (as well as inland to the north) hiding behind the postwar abusivo (illegal) building developments that now blot the landscape. However, the entire area is subject to one of nature’s stranger phenomena, called Bradyseism – underground volcanic activity gives rise to “slow earthquakes”, resulting in the continual rising and lowering of the land, making it a rather unstable base for settlement. The region is relatively unexplored by modern-day tourists but was top of the list for those who took the 19th-century Grand Tour, not least because it includes one of Italy’s finest palaces, the Reggia di Caserta, dating from the 18th century.
To get to Pozzuoli, take the metro or bus 152 from Naples’ Piazza Garibaldi; for Posillipo, take bus 140 from Piazza Vittoria In summer the Archeobus runs from Naples to Campi Flegrei and Baia (Sat–Sun only). Visit www.artecard.it for more information On the tour of Pozzuoli make sure you bring bottles of water and protection from the sun.-
Start the tour in the cool of the morning with a visit to Solfatara (opens 8:30am), the vast volcanic lava cap about 1 km (0.5 mile) north of the town. This stark, bizarre site will set the tone for the day’s musings on the ephemeral nature of all things. Next, head back towards town on the Via Vecchia di San Gennaro and take a quick left on Via Domiziana, which follows the ancient Roman road of basalt stones built to link Rome to Puteoli (Pozzuoli). Visit the Santuario di San Gennaro and see the spot where Naples’ patron saint met his martyrdom under Emperor Diocletian.
From here, turn back and go down Via Vecchia di San Gennaro to the Piscina Cardito, a 2nd-century cistern with a vaulted ceiling supported by pillars. Continue on to the great Anfiteatro Flavio and try to imagine what it might have been like, with full scenery and exotic beasts springing out of trapdoors. Next, follow Via Terracciano along to the Terme di Nettuno, huge terraced baths, and on the opposite slope the Ninfeo di Diana, a fountain that may have been part of the baths.
Work your way down towards the ancient port, most of it now underwater, to the Serapeum (market). Walk up onto the promontory, the Rione Terra, to visit the 2,000-year-old Duomo (cathedral).
Finally, enjoy a well-deserved lunch at the Antica Trattoria da Ciuffello (see Antica Trattoria da Ciuffello, Pozzuoli).
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This seafood restaurant is known for its romantic atmosphere and wonderful views. The catches of the day are served up in sumptuous style.
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Dine either inside or on the terrace in the garden. For a delicious experience, try the linguine alla marinara (egg pasta with seafood).
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This is the third-largest Roman amphitheatre in the world, after those at Rome and Capua – again making it clear how important this area was to the empire. It had a seating capacity of 40,000 and was equipped with an array of below-floor apparatus for making the venationes (wild animal “hunts”) that took place here as theatrical as possible. Nowhere are such systems so well preserved, thanks to the lower portion of the structure having been buried until modern times.
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Overlooking the central piazza, this restaurant is well known for its grilled specialities. Their consummate zuppa di pesce (fish soup) is a meal all in itself.
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The Romans tapped the geothermal properties of this extinct volcanic crater to build spas.
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One of the chief marvels here is the Piscina Mirabile , a cistern used to collect water for the ancient port of Misenum.
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This little town was the most sumptuous resort of the ancient world – everyone who was anyone had a seaside retreat of daunting size and opulent luxury here. Due to the seismic activity in this area, however, much of the land and the structures are now underwater, forming a unique flooded city that can be explored by dives or by boat. There’s also a 15th-century castle here, the Castello di Baia, housing an archaeological museum, while to the north is Lago d’Averno, a crater lake that the ancients believed marked the entrance to the Underworld.
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This town’s pride and joy is the well-preserved Arch of Trajan, chronicling the Roman emperor’s civic works.
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The ancient Greeks called the area Pausilypon (“respite from pain”) due to the great beauty of the place. Down through the ages, it retained its appeal through a succession of inhabitants and visitors, from religious communities in medieval times to holiday resorts for the Spanish aristocracy in the 17th century. The spartan years of the 1950s, however, finally put an end to that famous beauty in large swaths with the unregulated spread of ugly apartment buildings. Fortunately, parts of the area down by the water still retain considerable charm, mainly the 17th-century Villa Volpicelli, appearing like a floating castle at the water’s edge.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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