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This café is reputed to have the best espresso in town, but if you don’t want it sweetened (alla napoletana ) then ask for a caffè amaro (bitter coffee). A hot-weather winner is the frappe di caffè (iced whipped coffee). You can also stock up on some wonderful coffee blends to take home.
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This trattoria specializes in seafood pasta and grilled catch of the day.
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The perfect wine bar to sample an extensive array of Campanian wines, as well as some fine national selections.
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Not just a great café with an appealing atmosphere, but a purveyor of delicious Arabic goodies and full meals.
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This establishment turns out full Middle Eastern meals. The kebabs are perfectly grilled and the honeyed desserts superb.
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Dating back to 1886, this place knows all about quality. Enjoy an espresso and a cornetto (croissant) at one of the outside tables – or make like a local and stand at the bar.
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The menu changes daily but is always authentic. Dishes such as melanzane alla parmigiana (aubergine/eggplant with mozzarella and tomato).
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An economical choice near the major central sights. Delicious pizza.
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This attractive little place features 30 different kinds of chocolate, granite (chunky sorbets) and many varieties of cappuccino . A great atmosphere.
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As well as pizza, try some frittura here – deep-fried titbits of vegetables, rice and cheese.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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