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New York : Places to eat

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  • The Japanese/Brazilian fusion cuisine and cocktails are inspired, but the trendy crowd comes here for the rooftop deck and live music on sunny days.

  • Asian snacks, dinners, tea drinks, and soups; Tong shui, the house soup, is said to balance ying and yang.

  • Greek for “I love you,” the name is apt for this cheerful, unpretentious spot with wonderful Greek food, weekend music, and a summer terrace.

  • Tabla and Tabla Bread Bar

    Another Danny Meyer success on Madison Square; New American with Indian seasonings, served in colorful surroundings.

  • Self-serve commissary by day, sophisticated ambience by night. The simple style allows the flavors to speak for themselves. The wine list provides some bargains to accompany the new American cuisine.

  • Eclectic contemporary American cuisine is served at this grand restaurant overlooking Central Park. Dine al fresco in the private garden in summer.

  • Polish comfort food, guaranteed to fill you up without emptying your pockets. The pierogis and potato pancakes are perfection.

  • Terrace in the Sky

    This elegant, rooftop restaurant is so romantic, weddings are held here. The continental fare lives up to the setting.

  • Café with Thai/ French fusion menu.

  • With its New American menu and fresh produce, The Grocery has been drawing Manhattanites to Brooklyn since 1999. The restaurant boasts a lovely garden.

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