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Le Pressoir, Caen
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Ivan Vautier has a Michelin star for his innovative take on Norman cooking: a millefeuille of andouille and Camembert, for example.
Practical Information
3 ave Henry Cheron
02 31 73 32 71 Closed Sat L, Sun D, Mon €€€€
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Restaurant price categories
For a three course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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