La Mère Poulard, Mont-St-Michel
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In late 2003, leading Norman chef Michel Bruneau and his wife Françoise set up kitchen in this Mont-St-Michel institution, home of the famous Omelette de la Mère Poulard. Thanks to his skills, the restaurant has been revived as a culinary hotspot where regional cooking is raised to the heights. Views of the bay are of an equally high standard.
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Restaurant price categories
For a three course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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