Omelette de la Mère Poulard
-
Annette Poulard (1861–1931) was the patronne of a hotel on Mont-St-Michel (see La Mère Poulard, Mont-St-Michel). The exact recipe for her famously perfect omelettes, available at any time of the day to hungry visitors who had crossed the bay on foot or by horse and cart, is not known. We do know, however, that she never let the butter brown, beat the eggs vigorously in a copper bowl, possibly separating the yolks and whites first, and stirred continuously as she cooked them in her long-handled pan.
Practical Information
Advertisement
Latest guides
-
-
Prague guide
Chroni
-
ibrgic's London guide
ibrgic
-
megs55's Prague guide
Laurel
-
The Wanderer's Beijing guide
The Wa
-
-
Ligia's Paris guide
ligian
-
Barcelona guide
Europe
-
A Tour of London (with Food)
Accide
-
Paris guide
rosale
-
Firstimers Las Vegas guide
erinen
-
Munich guide
KPotvi
-
What’s on now in Normandy
-
Rouen Christmas MarketThe Place de la Cathédrale is the venue for Rouen's annual festive market - its opening is the signal for Christmas lights to be lit throughout the city. Expect to find everything from hand-crafted... Read more
-
Arromanches 360ºArromanches 360º urges us to actively remember the atrocities of war. The 360º cinema experience plunges visitors straight into the hell in water that were the D-Day landings. Read more
-
Night of the BluesThe spectacular tenth edition of the Nuit du Blues is held at the Zenith in Caen. Read more
-
Deauville Asian Film FestivalThe Festival du Film Asiatique, a celebration of Asian films from cult to contemporary, comes to the attractive seaside resort of Deauville in Lower Normandy. Read more
![[+]](/images/button-addtoguide.gif)
symbol, to start adding attractions to your
tailor-made travel guide.
If you were signed in, you could write a review here. Register for a free account, or if you're already a member, sign in.