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Orlando : Places to eat

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  • Have breakfast with Mary Poppins or a sit-down dinner with other Disney favorites at the Grand Floridian Resort.

  • Hunker down for traditional Norweigian dishes (herring, potato salad, gravlax in mustard sauce, venison stew, and more) in a medieval castle setting.

  • The Hawaiian Rhythms dance troupe delivers a song-and-fire-dance show. The luau is one of the better meals on the Orlando dinner-show circuit. The menu includes mahi mahi (dolphin fish) in pina colada sauce, sweet-and-sour chicken, smoked pork, vegetables, rice, dessert, and beverages including one cocktail. The show is inside the park, but theme-park admission is not required.

  • Horses steal this show. Several breeds such as chiseled Arabians and muscular Belgians thunder through a performance including Wild West trick riding, chariot races, a little slapstick comedy, and bareback daredevilry. Horse fans can pet the four-legged stars after the show.

  • The French-style food doesn’t always live up to the high prices, but the view of Disney’s fireworks is a winner.

  • Bison rib-eye steak and nut-and-herb crusted lamb chops are a few of the delicious options here. There’s patio dining as well.

  • Expect the bluesy feel of a 1930s supper club and dishes such as a seafood medley, and pan-seared duck.

  • Authentic Mexican and TexMex is served in an extravagantly decorated room.

  • Trust the Caribbean menu and spirits to create some fun, but expect to wait up to two hours for a table.

  • The draw here is the fresh and healthy Californian and Mexican cusine, with tacos, quesadillas, fajitas, and burritos, stuffed with lean meat and sour cream and cheese.

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