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Orlando : Places to eat

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  • Broadway fans love this place, with songs by Rodgers & Hammerstein, George M. Cohan, and other legends. It’s no rival to the London or New York stages, but it’s a good show. A varied menu feeds the parts the songs can’t reach.

  • Outback Steakhouse

    Tasty seared steaks are the headliners here; choose from rib-eyes, strips, fillets, and porterhouses. The Outback also serves good smoked ribs, shrimp and chicken over fettucine, rib-and-chicken combos, pork chops, and hamburgers.

  • Sicilian specialties here include hand-cut steaks, veal chops, and great pizza and pasta.

  • There are no preservatives in the dough used in the sandwiches and baked goods available to eat in or take away; there’s everything from whole-grain to focaccia and sourdough. Soup is also available.

  • This is a neighborhood favorite, serving Caribbean and Jamaican staples, including Jerk chicken, and curry shrimp.

  • For a touch of class, book a table at the exquisite Park Plaza Gardens. The glorious cuisine (such as blackened deep sea grouper with red lentils and curry vinaigrette) is enjoyed in a divine garden, much like a French courtyard. Take your pick from one of the best wine lists in Orlando, and finish off with towering desserts such as key lime pie.

  • The menu at this garden restaurant is regional Americana, with a particular focus on seafood, such as blue crab cakes with mustard sauce.

  • One of a small chain serving a creative menu that can include lamb chops with goat’s cheese or beef tenderloin cooked in Ybor Gold beer.

  • Pirates Dinner Adventure

    The swashbuckling actors entertain with comedy, drama, and music, on a set that is is a full-size pirate ship on a water-filled “lagoon”. The dinner buffet features roast chicken, braised beef, herbed rice, and more. After the show, there’s a Buccaneer Bash Dance Party to help you burn a few of those spare calories.

  • This classy eatery is sure to please with thin crust pizzas, pastas, and Italian food such as slow-roasted pork loin.

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