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Paris : Places to eat

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  • This legendary watering hole opened in 1911 and many an ex-pat found inspiration here, including F. Scott Fitzgerald, Ernest Hemingway and George Gershwin, who reportedly envisioned his An American in Paris orchestral work over a few drinks here. It still draws a lively American crowd, who come both for nostalgia and some of the best martini cocktails in town.

  • A loud Cuban bar-restaurant. Come here for ambience rather than the food.

  • American restaurant-bar, with loud music and Mexican food like chilli con carne.

  • Italian specialities, such as veal with sage and strawberry soup, are served on a lovely patio in summer

  • One of the best Japanese restaurants in the city, but tiny so book ahead. Good choice of sushi.

  • A gregarious wine bar off the beaten track and full of character, with a rustic beamed ceiling hung with country hams and a vine growing around the walls. The moustached owner from Auvergne is an enthusiastic wine lover and aims to please with his reasonably priced cellar. Closed in August.

  • If you don’t mind what you eat, go for the no-choice menu as it can halve the price of your meal. If you choose à la carte instead, try fricassé of lobster with dried cherry sauce.

  • This Jewish deli-restaurant serves dishes such as chicken soup, chopped liver and potato latkes .

  • A great brunch, and for lunch and dinner a mixed French/US menu is served.

  • A taste of Provence, with rich and hearty dishes. Try risotto with scallops.

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