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This legendary watering hole opened in 1911 and many an ex-pat found inspiration here, including F. Scott Fitzgerald, Ernest Hemingway and George Gershwin, who reportedly envisioned his An American in Paris orchestral work over a few drinks here. It still draws a lively American crowd, who come both for nostalgia and some of the best martini cocktails in town.
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A loud Cuban bar-restaurant. Come here for ambience rather than the food.
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American restaurant-bar, with loud music and Mexican food like chilli con carne.
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Italian specialities, such as veal with sage and strawberry soup, are served on a lovely patio in summer
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One of the best Japanese restaurants in the city, but tiny so book ahead. Good choice of sushi.
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A gregarious wine bar off the beaten track and full of character, with a rustic beamed ceiling hung with country hams and a vine growing around the walls. The moustached owner from Auvergne is an enthusiastic wine lover and aims to please with his reasonably priced cellar. Closed in August.
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If you don’t mind what you eat, go for the no-choice menu as it can halve the price of your meal. If you choose à la carte instead, try fricassé of lobster with dried cherry sauce.
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This Jewish deli-restaurant serves dishes such as chicken soup, chopped liver and potato latkes .
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A great brunch, and for lunch and dinner a mixed French/US menu is served.
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A taste of Provence, with rich and hearty dishes. Try risotto with scallops.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and charges included.
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