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Ile de la Cité and Ile St-Louis : Places to eat

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  • Wooden tables and a rustic look complement hearty Alsace fare, such as tripe in Riesling wine.

  • Ornate mirrored walls and gold decor complement a simple but quality menu.

  • One of the best Japanese restaurants in the city, but tiny so book ahead. Good choice of sushi.

  • La Rose de France

    Lovely terrace and a cosy dining room. Lamb with Provençale herbs is one speciality.

  • Excellent bistro in a 17th-century building. Expect dishes such as scallops with shallots, or veal and baked apples. Bustling at lunchtime, candlelit and quieter in the evening.

  • Go for the views as well as the food in this tearoom, open from breakfast until 2am.

  • This ancient bistro, full of locals, serves staple dishes such as boeuf bourguignon and lemon tart.

  • Perfect spot for a romantic dinner with candles, flowers and relaxing music. The food is good too, with dishes such as leg of lamb.

  • A chic interior is the back- drop for surprising dishes such as duck en croûte with foie gras.

  • Taverne Henry IV

    A fine wine list accompanies simple plates of pâté or cheese.

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