DK Travel : Provence and Côte d'Azur : Alpes-de-Haute-Provence : Places to Eat

Top 10 Places to Eat

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1. Le Grand Paris, Digne

The restaurant of Digne’s best hotel serves solid regional cooking such as terrine of lentils with pâté de foie gras.
2. La Pie Margot, Dauphin

It really is worth travelling 6 km (4 miles) south-east out of Forcalquier to experience the classic cuisine of this small, welcoming restaurant, with views over the valley.
3. La Treille Muscate, Moustiers-Ste-Marie

Excellent food such as pistou of summer vegetables in this lovely hotel, with a terrace overlooking the stream.
4. Les Santons, Moustiers-Ste-Marie

Next door to La Treille Muscate is this pretty restaurant with a leafy terrace.
5. Hostellerie de la Fuste, Valensole

Award-winning meals prepared from home-grown produce, fresh fish and local lamb, in the heart of the lavender fields.
6. Ferme-Auberge du Bas Chalus, Forcalquier

A wonderful, simple inn serving typical dishes of the region, simply prepared.
7. Le Verdon, Gréoux-les-Bains

Very good value for money, with dishes such as Alpine lamb with Valensole honey or baked ham with foie gras. There’s also a pleasant terrace.
8. Auberge du Point Sublime, Rougon

The location makes this inn special, with a terrace gazing out at the peaks of the Canyon du Verdon. The food is reasonable.
9. L’Origan, Digne

There is an emphasis on herbs, with such dishes as fish in chives, and truffles with marjoram.
10. Les Becs Fins, Sisteron

A must for those who like lamb, with specialities that include lamb’s tongue salad and snails in white wine. There are tables on a beautiful, flowerbedecked terrace.