Top 10 Traditional Roman Restaurants
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1. Checchino dal 1887
Among the great Roman restaurants. Offal-based delicacies such as rigatoni alla pajata (pasta with calf intestine).
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2. Augustarello
Roman-style, heavy-duty cookery. Sample tripe, coda alla vaccinara (oxtail), lingua (tongue) and other peasant fare (see Roman Dishes).
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3. Da Remo
One of Rome’s quintessential pizzerias. Authentic, cheap and always packed.
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4. Volpetti
Rome’s premier delicatessen and the ideal place to have a lunchtime sandwich or a whole picnic made to order.
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5. Felice
This simple trattoria is one of the best places in the city to try the traditional carciofi alla romana (see Carciofi alla romana).
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6. Il Ristoro dei Cocci
The speciality here is delicious pizza, and the focaccia bread is among Rome’s best.
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7. Nel Regno di Re Ferdinando II
A very elegant setting for equally elegant Neapolitan-style cuisine. The speciality is seafood and fish, sublimely prepared.
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8. Acqua e Farina?
At “Water and Flour?” practically everything on the menu, from savouries to sweets, is pastry-based and made to an original recipe.
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9. Il Seme e la Foglia
Great for large salads and inventive sandwiches, such as goats’s cheese, radicchio and olive spread.
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10. Luna Piena
Friendly neighbourhood restaurant serving Roman classics, from carbonara to roast lamb.
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