DK Travel : Rome : Places to eat

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Ristorante al Piedone

Wood-panelled rooms and local businessmen fill one of the few kitchens in Rome that still makes traditional amatriciana bianca (see Bucatini all’amatriciana).
Ristorante Boccondivino

Classy, modern restaurant with a contemporary art collection and outdoor seating.
Roma Caput Mundi

Irish Guinness pub with a corner location that most Trasteverini pass through for a pint of Kilkenny or Harp during the evening.
Sabatini

One of Rome’s most famed restaurants, favoured by the likes of Fellini in the days before it became too hyped for its own good. Killer location on the piazza, but terribly steep prices. The cuisine is refined Roman and seafood.
Sabatini

Roman cuisine and seafood in an old Fellini hang-out. Book ahead for a table out on the main square.
San Crispino

Navigate the glut of inferior ice cream parlours infesting the Trevi neighbourhood to reach this elegantly simple little gelateria . The signature ice cream contains honey but there are other velvety varieties made with fresh fruit or nuts and sinful delights laced with liqueurs.
San Marco, Tarquinia

An old converted monastery. Game and funghi selvaggi (wild mushrooms) in season are good.
Sapori del Lord Byron

The location, inside one of Rome’s most exclusive small hotels, and the chef’s renowned ability to turn both Italian classics and inventive new dishes into works of art, keeps this elegant restaurant on the A-list – and makes it a great place for celebrity-spotting.
Scylla, Sperlonga

On the beach and great for seafood.
Self-Service Luncheonette

One of the best bargains in town. Fish specialities on Fridays. Lunch only.

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Restaurant price categories

For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
- under €30
- €30-40
- €40-50
- €50-60
- over €60