Blessed by a sunny climate that never varies ten degrees from moderate and a splendid setting along the Pacific Ocean, San Diegans can well boast they live the California Dream. Although non-stop outdoor recreation, a vibrant downtown, and world-class attractions keep the city’s spirit young, its heart lies in its Spanish beginnings as the birthplace of California.
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Lunch is best, when you can enjoy the view from this historic bungalow. Enjoy chicken curry, Moroccan halibut, and salads.
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Start the morning with crêpes, omelets, or a “tower of bagel” (see Brockton Villa).
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Choose from 28 varieties of omelets.
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Check out the world’s leading toreros at Plaza Monumental.
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Built as an entryway to the 1915–16 California-Panama Exposition, this cantilevered and multiple-arched bridge has a 1,500-ft (457-m) span. The best view of the bridge, especially during Christmas, is from the 163 Freeway below.
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Soldiers re-enact the Cabrillo landing, and performers showcase Native American, Aztec, and Mayan dances.
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Dedicated to the European discovery of San Diego and Alta California, this draws over one million people a year. The statue of Cabrillo is a replica of an original that could not withstand the wind and salt air (see Cabrillo Statue).
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History relates that the original Caesar salad took its name from the restaurant’s first owner, Caesar Cardini. The salad is still served with flair.
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This outdoor café offers a selection of sandwiches, wraps, and panini. Breakfast is served until 2pm.
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Try the pumpkin waffles and French toast here.
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Restaurant price categories
For a three course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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