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Like being air-lifted to a Paris bistro. Specials such as confit of Muscovy duck leg with prunes, Landais potatoes, and arugula.
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The top choice for Mediterranean cuisine.
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Belgian frites and crêpes and a patio where Europhiles can smoke.
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The Japantown Mall is designed to resemble a typical Japanese village. This restaurant offers all Japanese delights, including udon (noodles in broth).
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For a cappuccino and a snack any time of day or night, this is a great hangout.
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A San Francisco institution, noted for its burgers and other all-American faves, including meatloaf, prime rib, and fried chicken.
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Great soul food. The signature “Bar-B-Q” ribs are heavenly.
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Good, reliable Italian standards served with nonchalant elegance. It’s always busy but never so much so that you have a long wait.
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It almost feels like a mountain lodge, with lounging furniture and roaring fire. The tempting menu offers entrées such as a leek and goat’s cheese tart or shepherd’s pie. Great coffee, too.
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One of the old-standby Japanese choices. Although the sushi is remarkable, it’s the yakitori (barbecue) that gives the place its ongoing reputation.
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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