Top 10 Places to Eat
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1. The Atrium
Unassuming side room off the Traverse foyer, serving some of the best food (Modern European) in Edinburgh.
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2. The Witchery by the Castle
Aim for the Secret Garden room to experience the Witchery at its romantic best. Excels at dishes with a rural flavour: honey-roasted duck, terrines of venison and pheasant.
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3. The Dial
Sharp subterranean restaurant, plying Scottish produce mixed with international flair. Good for vegetarians, too – even haggis can be meatless!
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4. The Tower
Great location, eyeing up the Castle from the Museum of Scotland’s rooftop. Tasty variations on Scottish cuisine.
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5. Howie’s
Local chain, recognizable by the cream-and-blue seaside paint-work. European-based menu; excellent value.
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6. Olorosso
Elevated in attitude and altitude, this rooftop glass box offers views, well-mixed cocktails and a menu that emphasizes precision over showmanship.
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7. Le Café St-Honoré
Bistro food that’s both familiar and better than ever – the result of scouring the markets at dawn. A charmer!
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8. Café Royal Oyster Bar
Seafood classics – oysters on ice, soups and delicately cooked fillets. All amid Victorian splendour.
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9. A Room in the Town
Friendly bistro in the heart of Edinburgh’s New town specializing in the best of modern Scottish cooking with a slight international influence. BYOB.
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10. Fishers, Leith
Love, as much as praise, has been heaped on this waterfront seafood restaurant, and for good reason: the cooking is honed; the ambience warm.
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