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Savor tasty authentic Italian cuisine such as fresh herbed veal parmigiana, ravioli cappesante, gnocchi gorgonzola, and osso buco. Many desserts are imported from Italy.
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A neighborhood bar? A pizzeria? Standard pizzas and gourmet varieties complement a small pasta selection, which may include dishes such as gorgonzola and walnut-stuffed ravioli in a garlic cream sauce.
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Diners in the informal lounge may choose from steak frites, pizzas, fried oysters, and pasta. Take the time for lavish offerings such as lamb tagine or cumin-dusted sea scallops.
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The funky bar that forms the epicenter of Seattle’s rock scene features inexpensive fare typical of standard diners and pubs. It’s also a great place to check out tattoos.
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Local customers return for their classic hummus plate, and both Interview and Details magazines have raved about the scene. Don’t miss the roast chicken quesadilla.
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A cherished bakery café famous for bread pudding with fresh cream and berries, soups, salads, and sandwiches.
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Known for its formal atmosphere and haute cuisine, the Mistral has prix-fixe tasting menus featuring delicacies such as asparagus and English pea fricassee, or artisanal seared foie gras.
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Treat yourself to a softly lit dining room, superb cocktails, great dishes such as grilled fish or lamb chops, and live jazz.
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Great pub grub, especially burgers, and microbrews on tap. Occasional live music.
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Restaurant price categories
For a three-course meal for one with two glasses of wine (or equivalent) and tax.
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