Le Déhors de l’Hotel Foresteria Baglio della Luna, Agrigento
-
Owner Ignazio Altieri makes his clients feel at home, whether on the terrace with views of the Valle dei Templi or in the cool, wood-panelled and brocade dining room. The cuisine is modern Italian with an international twist although the menu makes the dishes seem more complicated than they are. Try prawn risotto or grilled tuna with cous cous (see Il Déhors de l’Hotel Foresteria Baglio della Luna, Agrigento).
Practical Information
Advertisement
Latest guides
-
-
A Tour of London (with Food)
Accide
-
Paris guide
rosale
-
Firstimers Las Vegas guide
erinen
-
Munich guide
KPotvi
-
heidik's Los Angeles guide
heidik
-
-
-
GiUrsI New York guide
Giusep
-
Las Vegas guide
paulba
-
Paris guide
guydic
-
Boston guide
victor
-
Barcelona guide
cjcowb
-
What’s on now in Sicily
-
Agira Nativity PlayOn Christmas Eve, the historic town of Agira, near Enna, plays host to the Agira Nativity Play, which begins in the town centre and ends in Agira Castle. More than 100 actors in period costume take... Read more
-
San Sebastiano in MistrettaSan Sebastiano in Mistretta is a procession to celebrate the martyr San Sebastiano. It takes place in the streets of Mistretta in January and August every year, featuring live music and colourful... Read more
-
Sciacca CarnivalWith its colourful costumes and decorated floats, representing characters that evoke ancient local traditions, Sciacca Carnival is a testimony to Sicily's rich cultural heritage. Read more
-
Good Friday in PietraperziaPietraperzia's main public square, Piazza del Carmine, hosts Good Friday celebrations, featuring a spectacular procession. Read more
![[+]](/images/button-addtoguide.gif)
symbol, to start adding attractions to your
tailor-made travel guide.
If you were signed in, you could write a review here. Register for a free account, or if you're already a member, sign in.