DK Travel : Sydney : Places to eat

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A Fish Called Coogee

Get a feast from this upmarket fish and chip shop.
Arte e Cucina

Comforting Italian food, outdoor seating and friendly service make for a pleasant experience.
Assiette

Local foodies lamenting the loss of Bécause were delighted when Assiette arrived with its fine modern European cusine.
Badde Manors

Stop in to enjoy the bohemian charm of this busy café-cum-meeting spot, but expect haphazard service.
Bar Europa

In a city of glitzy views, this underground bar makes a pleasant change. Try the delicious cocktails and bar food, but avoid Friday nights when it’s packed full of suits.
Barzura

At this large eatery, relaxed all-day meals, outdoor tables and beach views make for a great time.
BBQ King

Despite its abrupt service and non-existent decor, this huge eatery has long held cult status. To understand why, try dining late after a big night on the town and you’ll discover just how welcome this hearty food can be. Order the barbecued duck and Chinese beer.
Bill & Toni’s

This Sydney stalwart is loved for its strong coffee, free old-fashioned cordial and checked tablecloths. Upstairs, you’ll find delicious home-style Italian, such as spaghetti Bolognese and bistecca. Head downstairs for gelato.
Bills2

Really the best for breakfast but also great at other times, this restaurant is the showpiece of another celebrity chef, Bill Granger. At breakfast tuck into their speciality: delectable ricotta hotcakes with honeycomb butter and a sunrise juice.
Billy Kwong

If the long queues aren’t a dead give away, the delicious smells that greet you will make it clear that this place is special. Run by Kylie Kwong, Sydney’s celebrity chef, Billy Kwong specializes in traditional Chinese family food souped up with a modern edge.

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Restaurant price categories

For a two course meal for one with a drink (or equivalent meal), plus taxes and extra charges.
- under $35
- $35–$60
- $60–$120
- $120–$200
- over $200