DK Travel : Sydney : Places to eat

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Trisha’s

Offering South Indian and Punjabi flavours, Trisha’s is a cut above the other Indian diners in town. Try the madhu vadai (lentil doughnuts) and lamb saag or pumpkin kutaan .
Tsukasa

Authentic and traditional Japanese food. Sit at the sushi bar and order a deluxe plate to witness the chef’s slicing prowess.
Turkish

Catch a train into Auburn and it’s a short stroll to the heart of the Turkish community. Try kebabs and pide , Turkish pizza, at Sofra. Finish up with a thick Turkish coffee and dondurma, traditional ice cream made from salep (orchid tubers) at Mado.
Uchi Lounge

A small bar specializing in saketinis, its warm but minimal design provides excellent environs for the fusion French-Japanese food.
Vargabarespresso

A friendly Newtown café offers good breakfasts, burgers and coffee.
Wall Caé

Melbourne urban chic, scrumptious breakfasts and coffee.
Wedgetail

The wood-fire oven pumps out tasty thin-crust pizzas with toppings such as salami, baby octopus, roasted eggplant, caramelized onion and smoked mozzarella with pesto or salsa bases.
Wildfire

The glam Wildfire restaurant has an open kitchen, great for a big night out or a snack after a show. Enjoy a range of offerings from the wood-fired Brazilian churrasco grill, or pull up a seat at the Sea Bar for chilled seafood. Get one of Sydney’s best cocktails at Ember, Wildfire’s intimate bar.
Yellow Bistro

Van-Gogh-yellow walls and creative food make one of the most famous buildings in the Cross stand out. Try the lovely brunch and the sweet selection.
Zaaffran

This Indian restaurant offers excellent versions of all the favourites and good value set menus.

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Restaurant price categories

For a two course meal for one with a drink (or equivalent meal), plus taxes and extra charges.
- under $35
- $35–$60
- $60–$120
- $120–$200
- over $200