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Sydney : Places to eat

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  • Tiny but fab, serving the freshest fish.

  • Try the sweet or savoury toast with fresh fluffy ricotta at this smart café

  • Flavour of India Glebe

    The vegetarian dishes are the highlight here. Try a mix of daal and curries, and cut the spice with a cold mango lassi.

  • Glam meets clams, with Mod Oz and Sri Lankan flavours.

  • Great for a breakfast stop before or after the Saturday markets opposite.

  • Another haunt of the style set, this time with a distinct Melbourne twist. Servings of the Italian food are small, so make sure to order some homemade bread.

  • A tiny, excellent Chinese noodle bar with good vegetarian options.

  • The best fishy place on the north side also does great breakfast.

  • The best choice for an ice cream craving. Standards and exotic flavours are topped by chunks of chocolate, piles of figs or handfuls of almonds.

  • Golden Century

    The menu is huge, the staff are friendly and the live seafood, which includes coral trout and parrot fish, is amazing.

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