DK Travel : Toronto : Places to eat

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Perigee

A nightly tasting menu – French, with a Mediterranean twist – delights gourmets in the Distillery Historic District. Chef Pat Riley genially rules the open kitchen.
Pink Pearl

The Chinese tradition of selecting dim sum items such as shrimp and pork dumplings, stuffed noodles, sticky rice, and barbecue pork buns from passing carts turns brunch into a festive occasion at this Yorkville restaurant.
Queen Mother Café

Thai and Laotian flavors characterize the menu at this established spot; pictures of the Queen Mum, the decor. Opt for a cozy booth, or ask for directions to the secluded back patio. Wicked desserts.
Rain

Asian ingredients are given haute treatment. The sound of trickling water from chic waterfalls soothes patrons waiting in the lounge. Diners sit at booths or a communal table.
Roasted Chestnuts

Sidewalk vendors sell steaming-hot smoky-flavored chestnuts in summer and fall.
Rodney’s Oyster House

Two dozen types of oysters entice mollusk fans; grilled fish round out the menu.
Rosewater Supper Club

Inventive French-style cuisine, in a beautifully restored Victorian building. Along with the dining room and lower-level supper club are three intimate bars, including a cigar lounge.
Rundles

Classics such as grilled chicken and poached salmon, as well as a more adventurous three-course gourmet menu please at this Stratford institution.
Scaramouche

The Pasta Bar is a Toronto institution – and less pricey than the elegant main dining room, which has been serving up inventive, consistently excellent cuisine for decades. Fabulous view of the city.
Senses

Presentation is at its artful best at this exquisite restaurant, where beauty matches flavor to titillate all the senses. Chef Claudio Aprile’s tasting menu mixes Asian, Latin, and French elements to delightful effect, with many vegetarian-friendly choices. Scrumptious desserts.

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Restaurant price categories

For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
- under $30
- $30–$50
- $50–$80
- $80–$110
- over $110